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Shimonita : Shirataki Noodles (Yam Konjac Noodles) - 200g£2.28
Shirataki noodles are low carbohydrate, low calorie japanese yam noodles...
Wel-Pac : Hijiki Seaweed - 57g£2.28Add to Basket
Hijiki is a dark, thin seaweed.
House Foods : Tofu Shirataki Noodles (Low Calorie Spaghetti Noodles) - 200g£2.19
Tofu Shirataki are a low calorie spaghetti shaped noodle substitute.Shirataki Noodles made from soya and konjac.
Kaneku : Pickled Sushi Ginger (Sushi Gari) White - 60g£2.19Add to Basket
Sliced pickled ginger compliments all Sushi dishes...
Ajinomoto : Hon Dashi (Katsuo Dashi) - Bonito Fish Soup Stock 40g£2.18Add to Basket
Hon-Dashi seafood flavour is Japan's No.1 brand seafood flavour seasoning...
S&B : Wasabi Paste (Japanese Horseradish) 43g£2.18Add to Basket
This wasabi paste is ready to use. It should be used sparingly as it has an intensely hot flavour...
Sato no Yuki: Silken Tofu - 300g£2.12Add to Basket
A premium silken tofu made in Japan.
Marufuji : Bamboo Sushi Rolling Mat (Makisu)£1.99Add to Basket
An essential tool for making Maki Sushi Rolls...
Mori-Nu : Silken Tofu Firm (Soya Bean Curd) - 349g£1.99
Mori-Nu Tofu is made with only non genetically modified (non GMO) soybeans...
Nagai : Roasted Seaweed Sheets (Sushi Nori) - Regular£1.99Add to Basket
A pack of 10 regular grade seaweed sheets for making Sushi.
Pacific : Wooden Disposable Chopsticks with sleeves (40 pairs)£1.99Add to Basket
Wooden Disposable Chopsticks with paper sleeves.
Short Bamboo Skewers (6inch) x 100pcs£1.99Add to Basket
Short Bamboo Skewers (6inch) x 100pcs. Ideal for Yakitori...
Japanese Chopsticks - Wooden (Matt Black)£1.79Add to Basket
This is a pair of black wooden chopsticks with a matt finish...
Wooden Chopsticks with Lacquer coating (Plain Red Glossy)£1.79Add to Basket
This is a pair of red wooden chopsticks with lacquer finish...
Mitake : Roasted Black Sesame Seeds - 45g£1.39Add to Basket
Black sesame seeds have many uses in Japanese cooking...
Mitake : Roasted White Sesame Seeds (Irigoma Shiro) - 45g£1.39Add to Basket
White sesame seeds have many uses in Japanese cooking...
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